Gastrointestinal Disorders

How may the diet be causing symptoms?

This immune reaction to undigested molecules explains why an unhealthy diet consisting of a lot of sugar, white flour and artificial substances such as colorings and preservatives plays a large part in the development of allergies. Digestive function is disrupted and the immune system weakened by the swapping of the healthy physiological intestinal flora by species of pathogenic bacteria and fungi.

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Unbalanced gut bacteria

An increase in the number of pathological bacteria and yeast fungi, especially Candida albicans, produces fusel alcohols and other toxins. The patient is often aware of this in the form of increased accumulation of gas with flatulence, intestinal cramps and irregular bowel movements. What they are not aware of is that the toxins disrupt the immune cells and negatively affect the liver. These substances can also impair many other bodily functions by travelling through the blood vessels and lymph systems.

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Serious health conditions of the digestive tract

Careful analysis using conventional medical methods such as laboratory tests, ultrasound and possibly a colonoscopy is essential prior to any naturopathic treatments being conducted. While stomach pain, bloating, bowel problems and other similar symptoms are involved in common digestive disorders, they could also be an indication of a dangerous underlying health problem. It would be a serious failure by therapists to spend considerable time treating what was thought to be a food allergy and possibly overlooking more serious conditions such as colon cancer or cancer of the other digestive organs.

Patients should be encouraged to consult a series of conventional medical specialists. This is especially true when their digestive symptoms are severe. It also may be slightly more likely that a person’s abdominal pain is caused by a more serious health condition if they have a family medical history of cancer of the small intestine or large intestine.

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Supporting the digestive system with bioresonance

Disrupted gut bacteria, fungal infestations and food intolerances are some of the main causes of many chronic disorders of the gastrointestinal tract (gi tract). In many cases, even chronic inflammatory processes such as those found in Crohn’s disease and ulcerative colitis can be treated with targeted Bioresonance diagnosis and therapy.